Are you a super taster? Or merely a picky eater? I don't really know if i'm a super taster... however sour things really get me. I literally can't drink beer or most alcoholic drinks (apple cider excepted) because the sourness completely overpowers me... neither can i drink coffee unless it's drowned on milk and sugar. Many vegetables are also off limits for me. The worst part is texture... i can't stand chewy, slimy, crunchy textures of the things i eat... hate all fish except canned tuna, and can't stand the "crunchyness" of shrimps for example. Are you a picky eater? Any problems with some foods? Share your stories.